AED 3,500 per month (currency converter)
Working underneath the Chef de Partie, learning the neccessary station in a restaurant kitchen.
Responsible to the head chef.
- Learning a lot of different skills in a short amount of time and then practicing those skills by implementing them in actual tasks throughout the kitchen.
- Will work on many different teams before moving on to a higher chef role
- Efficiently communicate with other members of the kitchen staff.
- Gracefully receive constructive criticism as well as effectively carry out orders.
- Remaining calm while multi-tasking.
- Preparing ingredients for higher level chefs
- Carrying out cleaning procedures, including maintaining high standards of health and safety, including personal hygiene.
- Tax Free Salary
- Medical Insurance
- 30 Days Annual Holiday
- Accommodation Allowance of AED 1,200
- Meal on Duty and AED 225 Food Allowance
- Approx. Tips AED 1,500 – 2,000
- Approx. Service Charge AED 800 – 1,000
- Quarterly Bonus 50% of basic salary +/- depending on performance
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